I'm suffering from a little bit of cognitive dissonance because I eat factory farmed meat. This terrible practice is weighing on my conscience. Clearly, factory farming is wrong but it's almost all that is available as far as meat goes.
Grass-fed meat is available but it's quite expensive and I can't afford until I get a better job. Right now grocery-store meat is all I ever eat (rhyme not intended) and I know for a fact that 99% of that comes from these killing factories. As a conscientious eater I can't ignore that I am fueling the industry by participating in it so I think I'm going to cutback on my meat consumption until I can afford pasture raised grass-fed meat. It's way better for you anyway.
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